A pasta industrial machine, also known as a pasta extruder or pasta maker, is a machine used to mass-produce pasta products in a factory setting. These machines come in a variety of sizes and configurations, from small tabletop models to large-scale industrial machines that can produce thousands of pounds of pasta per hour. The basic process of a pasta industrial machine involves mixing flour and water to form a dough, which is then extruded through a die to form the desired shape of pasta. The pasta is then cut to length and dried before being packaged and shipped.